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Answers About Food: Revision history

From JME Training Academy

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11 August 2026

  • curprev 02:3202:32, 11 August 2026 EloiseHooper07 talk contribs 11,230 bytes +11,230 Created page with "<br>In food tech, "rising" typically refers to the process of leavening, where ingredients like yeast or baking powder cause dough or batter to expand and<br>Read more<br><br><br><br><br><br><br><br><br><br>Food & Cooking<br><br><br><br><br><br><br><br><br><br>What is the stick called that food is cooked on?<br><br><br>Asked by Anonymous<br><br><br><br>The stick that food is often cooked on is called a skewer. Skewers are typically made of metal or wood and are used to h..."